Giovanna FERRARI | Pubblicazioni
Giovanna FERRARI Pubblicazioni
| 2018 | |
| Contributo in Atti di convegno | |
| Valorization of tomato processing residues through HPH-assisted cell disintegration. In: Proceedings of the IFT-EFFoST 2018 International Nonthermal Processing Workshop and Short course, Socio-economic and environmental impact of novel food products and processes based on nonthermal technologies ProdAl scarl Pag.134-134 ISBN:978-88-943844-0-6 | |
| IFT-EFFoST 2018 International Nonthermal Processing Workshop and Short course, Socio-economic and environmental impact of novel food products and processes based on nonthermal technologies Sorrento-Fisciano (Italy) September, 24-28, 2018 | |
| Donsì, F.; Ferrari, G. | |
| Visualizza sul Database dei Prodotti (IRIS) |
151821High Pressure Homogenization for microbial inactivation: processing and mechanistic considerations
| 2018 | |
| Contributo in Atti di convegno | |
| High Pressure Homogenization for microbial inactivation: processing and mechanistic considerations. In: Proceedings of the IFT-EFFoST 2018 International Nonthermal Processing Workshop and Short course, Socio-economic and environmental impact of novel food products and processes based on nonthermal technologies ProdAl scarl Pag.59-59 ISBN:978-88-943844-0-6 | |
| IFT-EFFoST 2018 International Nonthermal Processing Workshop and Short course, Socio-economic and environmental impact of novel food products and processes based on nonthermal technologies Sorrento-Fisciano (Italy) September, 24-28, 2018 | |
| Donsì, F.; Ferrari, G. | |
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| 2017 | |
| Contributo in Atti di convegno | |
| POTENTIAL APPLICATION OF PULSED ELECTRIC FIELDS TO IMPROVE THE RECOVERY OF BIOACTIVE COMPOUNDS FROM SOUR CHERRIES AND THEIR BY-PRODUCTS. In: 11th Baltic Conference on Food Science and Technology “Food science and technology in a changing world” FOODBALT 2017 Evita Straumite and Ruta Galoburda Pag.70-74 | |
| 11th Baltic Conference on Food Science and Technology “Food science and technology in a changing world” Jelgava, Lettonia April 27-28, 2017 | |
| Bobinaitė, Ramunė; Pataro, Gianpiero; Visockis, Mindaugas; Bobinas, Česlovas; Ferrari, Giovanna; Viškelis, Pranas | |
| Digital Object Identifier (DOI): 10.22616/foodbalt.2017.029 Codice identificativo ISI: WOS:000405074700014 | |
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| 2016 | |
| Contributo in Atti di convegno | |
| SUSTAINABLE VALORIZATION OF AGRI-FOOD RESIDUES BY HIGHPRESSURE HOMOGENIZATION PROCESSING TO UNLOCK HIGH-ADDED VALUEINTRACELLULAR COMPONENTS. In: GENP2016 - Green Extraction of Natural Products II Edition. Book of Abstracts Pag.18-19 | |
| GENP2016 - Green Extraction of Natural Products II Edition Turin (Italy) 31st May - 1st June 2016 | |
| Donsi', Francesco; Ferrari, Giovanna | |
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| 2016 | |
| Contributo in Atti di convegno | |
| Improving the Extraction of Juice and Anthocyanin Compounds from Blueberry Fruits and Their By-products by Pulsed Electric Fields. In: 1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies (WC 2015) Springer Vol.53, Pag.363-366 ISBN:978-981-287-816-8 | |
| 1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies (WC 2015) Portorož, Slovenia, September 6–10, 2015 | |
| Bobinaitė, Ramune; Pataro, Gianpiero; Raudonis, R.; Vškelis, Pranas; Bobinas, Č.; Šatkauskas, Saulius; Ferrari, Giovanna | |
| Digital Object Identifier (DOI): 10.1007/978-981-287-817-5_80 Codice identificativo SCOPUS: 2-s2.0-84946025029 | |
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| 2016 | |
| Contributo in Atti di convegno | |
| Enhancing extraction of food-grade pigments from the microalgae Chlorella vulgaris through application of Ohmic Heating. In: IFT16 - Program and Exibit Directory Pag.59-59 | |
| IFT16 Chicago, Il (USA) July 16-19, 2016 | |
| Fraccola, Gianluca; Fernandes, B.; Geada, P.; Pataro, G.; Ferrari, G.; Vicente, A. A.; Pereira, R. | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2016 | |
| Contributo in Atti di convegno | |
| Mathematical Modeling of Electrochemical Phenomena at the Electrode-Solution Interface in a PEF Treatment Chamber. In: 1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies (WC 2015) Springer Vol.53, Pag.97-100 ISBN:978-981-287-816-8 | |
| 1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies (WC 2015) Portorož, Slovenia September 6–10, 2015 | |
| Pataro, Gianpiero; Barca, Giuseppe Maria; Ferrari, Giovanna | |
| Digital Object Identifier (DOI): 10.1007/978-981-287-817-5_22 Codice identificativo SCOPUS: 2-s2.0-84946094728 | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2015 | |
| Contributo in Atti di convegno | |
| Towards a green and sustainable recovery of phenolic compounds form food by-products. In: 1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies (WC 2015) Zalozba Pag.90-90 ISBN:978-961-243-284-3 | |
| 1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies (WC 2015) Portorož, Slovenia September 6–10, 2015 | |
| Delsart, Cristele; Carullo, Daniele; Lemut, M. Sternad; Pataro, Gianpiero; Ferrari, Giovanna | |
| Visualizza sul Database dei Prodotti (IRIS) |
92506Effect of temperature and energy input on PEF processing of the green microalgae Chlorella vulgaris
| 2015 | |
| Contributo in Atti di convegno | |
| Effect of temperature and energy input on PEF processing of the green microalgae Chlorella vulgaris. In: 1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies (WC 2015) Miklavcic, Damijan; Jarm, Tomaž; · Kramar, Peter; Pag.88-88 ISBN:978-981-287-816-8 | |
| 1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies (WC 2015) Portorož, Slovenia September 6–10, 2015 | |
| Postma, P. R.; Olivieri, Giuseppe; Barbosa, M. J.; Wijffels, R. H.; Eppink, M. H. M.; Capitoli, Mauro Maria; Pataro, Gianpiero; Ferrari, Giovanna | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2015 | |
| Contributo in Atti di convegno | |
| Essential oil nanoemulsions to prolong the shelf life of solid food products. In: Proceedings of the 29th EFFoST International Conference – Food Science Research and Innovation: Delivering sustainable solutions to the global economy and society Elsevier Vol.I, Pag.278-278 ISBN:978-618-82196-1-8 | |
| 29th EFFoST International Conference Athens (Greece) 10-12 Novembre 2015 | |
| Donsi', Francesco; Sessa, Mariarenata; Ferrari, Giovanna | |
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| 2014 | |
| Contributo in Atti di convegno | |
| The use of ohmic heating in processing of food industry. In: Latest Trends in Applied and Theoretical Mechanics WSEAS Press Pag.102-106 ISBN:978-960-474-377-3 | |
| 10th International Conference on Applied and Theoretical Mechanics (MECHANICS '14) Salerno, Italy June 3-5, 2014 | |
| Pataro, Gianpiero; Donsi', Giorgio; Ferrari, Giovanna | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2014 | |
| Contributo in Atti di convegno | |
| Lipid-based delivery systems for poorly soluble phenolic compounds to enhance their cellular antioxidant activity. In: International Food Congress on Novel Approaches in Food Industry Bornova, Izmir Üniversiteliler Ofset Pag.33-33 ISBN:978-605-338-069-6 | |
| International Food Congress on Novel Approaches in Food Industry Kuşadası, Turkey 22-26 Maggio 2014 | |
| Sessa, Mariarenata; Ferrari, Giovanna; Tsao, R.; Donsi', Francesco | |
| Visualizza sul Database dei Prodotti (IRIS) |
91566Effect of combined treatment of pulsed light and bioactive edible coating on fresh-cut cucumbers
| 2014 | |
| Contributo in Atti di convegno | |
| Effect of combined treatment of pulsed light and bioactive edible coating on fresh-cut cucumbers. In: INTERNATIONAL FOOD CONGRESS NOVEL APPROACHES IN FOOD INDUSTRY ABSTRACT BOOK Bornova, İZMİR Üniversiteliler Ofset Pag.73-73 ISBN:978-605338-069-6 | |
| International Food Congress on Novel Approaches in Food Industry (NAFI 2014) Kuşadası (Turkey) 22-26 Maggio 2014 | |
| Baysal, T.; Donsi', Francesco; Pataro, Gianpiero; Ferrari, Giovanna; Tastan, Ozge | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2014 | |
| Contributo in Atti di convegno | |
| Micro- and nanonization processes by high pressure homogenization: effect of valve geometry on break-up and recoalescence phenomena. In: International Food Congress on Novel Approaches in Food Industry Bornova, Izmir Üniversiteliler Ofset Pag.68-68 ISBN:978-605-338-069-6 | |
| NAFI 2014 - International Food Congress on Novel Approaches in Food Industry Kuşadası, Turkey 22-26 Maggio 2014 | |
| Donsi', Francesco; Sessa, Mariarenata; Ferrari, Giovanna | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2012 | |
| Contributo in Atti di convegno | |
| Estrazione di succo di mirtillo mediante pressatura assistita da PEF. In: Convegno GRICU2012-Ingnegneria Chmica: dalla nanoscala alla macroscala Pag.579-582 | |
| Convegno GRICU2012-Ingnegneria Chmica: dalla nanoscala alla macroscala Montesilvano (Italy) 16-19 Settembre 2012 | |
| Pataro, Gianpiero; Donsi', Francesco; Ferrari, Giovanna | |
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| 2012 | |
| Contributo in Atti di convegno | |
| Impatto delle Tecnologie Innovative sulla qualità di un succo di mela modello: PEF, HPH e HHP a confronto. In: CONVEGNO GRICU 2012-Ingegneria Chimica: dalla nanoscala alla macroscala Pag.583-586 | |
| CONVEGNO GRICU 2012-Ingegneria Chimica: dalla nanoscala alla macroscala Montesilvano (Italy) 16-19 Settembre 2012 | |
| Donsi', Francesco; Ferrari, Giovanna; M., Arbi; Paola, Maresca; Pataro, Gianpiero; Maria Rosaria, Vincensi; H., Lefires | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2012 | |
| Contributo in Atti di convegno | |
| Infusione di oli essenziali in alimenti solidi attraverso l’incapsulamento in nanoemulsioni. In: Atti del Convegno GRICU 2012 - Ingegneria Chimica: dalla nanoscala alla macroscala Pag.49-52 | |
Montesilvano (PE) - Italy 16-19 Settembre 2012 | |
| Donsi', Francesco; A., Cuomo; Ferrari, Giovanna | |
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| 2012 | |
| Contributo in Atti di convegno | |
| Pulsed Electric Fields on texture and diffusive properties of pork meat tissue. In: Proceeding of the International Conference Bio & Food Electrotechnologies BFE 2012 - Book of Abstracts Fisciano (SA) ProdAl Scarl Pag.72-72 | |
Fisciano (SA) - Italy September 26-28, 2012 | |
| Wittner, M.; Murgueito, N.; Schulz, M.; Knorr, D.; Pataro, Gianpiero; Donsi', Francesco; Ferrari, Giovanna | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2011 | |
| Contributo in Atti di convegno | |
| Effect of pulsed electric fields pretreatments on S. cerevisiae inactivation by high pressure carbon dioxide. In: International Food Congress Novel Approaches In Food Industry Izmir Şebnem TAVMAN, Semih ÖTLEŞ, Taner BAYSAL, Yekta GÖKSUNGUR, Duygu KIŞLA, Nur DİRİM, Nurcan KOCA Vol.I, Pag.96-101 ISBN:9789754839029 | |
| Novel Approaches In Food Industry Çeşme - İzmir- Turchia May 26-29, 2011 | |
| Pataro, Gianpiero; Ferrentino, Giovanna; Ferrari, Giovanna | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2011 | |
| Contributo in Atti di convegno | |
| Microbial inactivation by high-pressure homogenization: effect of operating parameters, valve design and scale of operation. In: Innovation Food Conference 2011, NPDWORKSHOP (Non-thermal processing division of IFT) Quakenbrück (Germany) DEUTSCHES INSTITUT FÜR LEBENSMITTELTECHNIK E.V. (DIL) Pag.1-1 | |
| Innovation Food Conference 2011 Osnabruck October 12-14 | |
| Donsi', Francesco; Marianna, Annunziata; Lenza, Ermelinda; Ferrari, Giovanna | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2009 | |
| Contributo in Atti di convegno | |
| Enhancement of polyphenols extraction from involucral bracts of artichokes. In: Bio & Food Electrotechnologies (BFE2009) E. Vorobiev, N. Lebovka, E. Van Hecke & J.L. Lanoisellé Pag.40-44 ISBN:9782913923317 | |
| Bio & Food Electrotechnologies (BFE2009) Compiègne, France 22-23 October | |
| Battipaglia, G; DE VITO, F; Donsi', Francesco; Ferrari, Giovanna; Pataro, Gianpiero | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2009 | |
| Contributo in Atti di convegno | |
| Dynamic behaviour of a vibrated fluidized bed of cohesive powders. In: Proc. of 6th International Conference for Conveying and Handling of Particulate Solids Barton, ACT Engineers Australia Pag.256-261 ISBN:9780858259065 | |
| CHOPS 09 - 6th International Conference for Conveying and Handling of Particulate Solids Brisbane (AU) 3-7 agosto 2009 | |
| Barletta, Diego; Donsi', Giorgio; Ferrari, Giovanna; Russo, Paola; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2008 | |
| Contributo in Atti di convegno | |
| Flow properties of powders conditioned by humid air. In: Proceedings of 11th International Conference Multiphase Flow in Industrial Plant MILANO ANIMP SERVIZI SRL Pag.481-488 ISBN:888819813X | |
| MFIP 2008 - 11th International Conference Multiphase Flow in Industrial Plant Palermo (I) 7-10 settembre 2008 | |
| Landi, Giovanna; Barletta, Diego; Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2008 | |
| Contributo in Atti di convegno | |
| Pipe collapse in the aerated silo discharge of cohesive powders. In: Proceedings of International Symposium Reliable Flow of Particulate Solids IV Pag.62-67 | |
| International Symposium Reliable Flow of Particulate Solids IV (Enstad G.G., Ratnayake C. Eds.) Tromso (N) 10-12 giugno 2008 | |
| Cannavacciuolo, Antonio; Barletta, Diego; Donsi', Giorgio; Ferrari, Giovanna; Joerg, Schwedes; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2008 | |
| Contributo in Atti di convegno | |
| Vibrated fluidization of aggregative cohesive powders. In: Atti del Convegno GRICU 2008 Pag.1111-1116 | |
| Convegno GRICU 2008 Le Castella (KR) September, 14-17 | |
| Barletta, Diego; Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo; Russo, Paola | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2008 | |
| Contributo in Atti di convegno | |
| A study on the effect of air humidity on powder flow properties. In: International Symposium Reliable Flow of Particulate Solids IV (RELPOWFLO IV) Proceedings Pag.273-278 | |
| International Symposium Reliable Flow of Particulate Solids IV (RELPOWFLO IV) Tromso (N) June, 10-12 | |
| Landi, Giovanna; Barletta, Diego; Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2008 | |
| Contributo in Atti di convegno | |
| Dynamic behaviour of a vibrated fluidized bed of fine powders. In: Proceedings of 11th International Conference Multiphase Flow in Industrial Plant MILANO ANIMP SERVIZI SRL Pag.211-218 ISBN:888819813X | |
| MFIP 2008 - 11th International Conference Multiphase Flow in Industrial Plant Palermo (I) 7-10 settembre 2008 | |
| Barletta, Diego; Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo; Russo, P. | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2007 | |
| Contributo in Atti di convegno | |
| Arch and pipe collapse in aerated silo discharge. In: PARTEC 2007 Pag.1-4 | |
| PARTEC 2007 International Congress on Particle Technology Nuremberg, Germany March 27-29 | |
| Cannavacciuolo, A; Barletta, Diego; Donsi', Giorgio; Ferrari, Giovanna; Schwedes, J; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2006 | |
| Contributo in Atti di convegno | |
| Pasteurisation of fruit juices by means of Pulsed high pressure process. Pag.275-276 | |
| “ Food Is Life” 13th World Congress of Food Science and Technology Nantes (Francia) | |
| Donsi', Giorgio; Ferrari, Giovanna; P., Maresca | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2006 | |
| Contributo in Atti di convegno | |
| High-Pressure Homogenisation for Food Sanitisation. In: Proceedings of 13th world congress of food science and technology "food is life" IUFoST Pag.1811-1822 | |
| 13th world congress of food science and technology Nantes (France) 17-21 september 2006 | |
| Donsi', Francesco; Ferrari, Giovanna; Maresca, P. | |
| Digital Object Identifier (DOI): 10.1051/IUFoST:20060497 | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2006 | |
| Contributo in Atti di convegno | |
| Aerated discharge of horizontally segregated glass beads of different sizes from two- and tree-dimensional silos. In: Proc. of the 5th International Conference for conveying and handling of particulate solidsVol.Paper 09.6, Session B5.2, Pag.1-6 | |
| CHOPS-05 Sorrento (NA), Italy AUGUST 27-31 | |
| D'Arco, A; Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2006 | |
| Contributo in Atti di convegno | |
| Vibration propagation in a gas fluidized bed of a fine aeratable FCC powder. In: Proc. of the Fifth World Conference on Particle TechnologyVol.paper 262a, Pag.1-8 | |
| Fifth World Conference on Particle Technology Orlando (FL), USA APRIL 23-27, 2006 | |
| Barletta, Diego; Donsi', Giorgio; Ferrari, Giovanna; Fusco, A; Poletto, Massimo; Russo, P. | |
| Codice identificativo SCOPUS: 2-s2.0-56749178434 | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2006 | |
| Contributo in Atti di convegno | |
| The effect of aeration on arch collapsing in silo discharge. In: Proceedings of 10th International Conference Multiphase Flow in Industrial Plant RENDE (CS) Centro Editoriale e Librario UNICAL Pag.277-286 ISBN:8874580495 | |
| MFIP 2006 - 10th International Conference Multiphase Flow in Industrial Plants Tropea (VV) 20-22 settembre 2006 | |
| Cannavacciuolo, Antonio; Barletta, Diego; Donsi', Giorgio; Ferrari, Giovanna; Schwedes, J; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2006 | |
| Contributo in Atti di convegno | |
| Changes in the electrical conductivity of selected juices during ohmic heating: influences of temperature, solid content and electric field strength. Pag.293-294 | |
| Food Is Life” 13th World Congress of Food Science and Technology Nantes (France) 17-21 Settembre 2006 | |
| Donsi', Giorgio; Ferrari, Giovanna; Pataro, Gianpiero | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2005 | |
| Contributo in Atti di convegno | |
| Microwave (2.45 GHz) exposure of Saccharomyces cerevisiae: effects on growth and thermal stress tolerance. In: Proc. of BioEm2005, Joint meeting of the Bioelectromagnetics Society and the European BioElectromagnetics Ass Curran Associates, Inc. Pag.314-315 | |
| BioEm2005, Joint meeting of the Bioelectromagnetics Society and the European BioElectromagnetics Ass Dublin, Ireland June 20-25, 2005 | |
| B., Bisceglia; Bruno, M. C.; Chiadini, Francesco; Croce, R. P.; Donsì, G; Ferrari, Giovanna; Fiumara, V; Scaglione, Antonio; Roscigno, Angela | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2005 | |
| Contributo in Atti di convegno | |
| Aerated flow of fine cohesive powders in a Peschl shear cell. In: Powders and Grains 2005 - Proceedings of the 5th International Conference on Micromechanics of Granular MediaVol.2, Pag.1033-1037 | |
| 5th International Conference on the Micromechanics of Granular Media: Powders and Grains 2005 Stuttgart, deu 2005 | |
| Barletta, D.; Donsi, G.; Ferrari, G.; Poletto, M. | |
| Codice identificativo SCOPUS: 2-s2.0-84857519674 | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2005 | |
| Contributo in Atti di convegno | |
| Effetto delle alte pressioni idrostatiche sulla morfologia e le proprietà di film multistrato per imballaggio alimentare. In: Ricerche e Innovazioni nell’Industria Alimentare Pinerolo (TO) Chiriotti Editori S.p.A. Vol.vol.VII, Pag.1-5 | |
| 7° Congresso Italiano Scienze e Tecnologie Alimentari (CISETA) Cernobbio (CO) 19-20 Settembre 2005. | |
| Garofalo, Emilia; Maresca, P; Ferrari, Giovanna; Incarnato, Loredana | |
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| 2005 | |
| Contributo in Atti di convegno | |
| The combined effect of vibration and fluidization on a fine aeratable FCC powder. In: Proceedings of 7th World Congress of Chemical Engineering Pag.15-22 | |
| 7th World Congress of Chemical Engineering GLASGOW, UK July 10-14 2005 | |
| Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo; Russo, P; Scuoppo, C. | |
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| 2005 | |
| Contributo in Atti di convegno | |
| The application of a system for quality management to the educational re-organization of Chemical Engineering curricula at the University of Salerno. In: SEMINAR PROCEEDINGS - 2nd Mediterranean seminar on Engineering Education (2MSEE) Agiers - (Algeria) University of Science and Technology - Houari Boumediene Pag.52-55 ISBN:9947-0-0869-X | |
| 2nd Mediterranean seminar on Engineering Education (2MSEE) Algiers (Algeria) May 29-31 | |
| Poletto, Massimo; Ferrari, Giovanna; Titomanlio, G.; Vaccaro, Salvatore | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2004 | |
| Contributo in Atti di convegno | |
| A modified Peschl shear cell for shear stress measurement of powders under aeration. In: Proceedings of Ninth International Conference On Multiphase Flow In Industrial Plants Pag.1-7 | |
| ANIMP Conference: Ninth International Conference On Multiphase Flow In Industrial Plants Rome, Italy Sept. 20-21 | |
| Barletta, Diego; Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2004 | |
| Contributo in Atti di convegno | |
| Flow of aerated powders: application to silo discharge. In: 1st Workshop on Contact Mechanics and Free Discontinuity Problems Pag.1-3 | |
| 1st Workshop on Contact Mechanics and Free Discontinuity Problems Fisciano (I) 8-9 luglio 2004 | |
| Barletta, Diego; D'Arco, A; Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2004 | |
| Contributo in Atti di convegno | |
| The measurement of flow properties of aerated powders by a modified Peschl shear cell. 6th Particle Technology Forum.. In: Proceedings of 6th Particle Technology Forum Pag.11-12 | |
| 6th Particle Technology Forum London UK June 15-16 | |
| Barletta, Diego; Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
14890Discharge and fluidization behaviour of a cohesive magnesium carbonate powder with an aerated hopper
| 2003 | |
| Contributo in Atti di convegno | |
| Discharge and fluidization behaviour of a cohesive magnesium carbonate powder with an aerated hopper. In: Proceedings of 4th Int. Conf. for Conveying and Handling of Particulate SolidsVol.1, Pag.6.40-6.45 | |
| The 4th Int. Conf. for Conveying and Handling of Particulate Solids Budapest, Hungary May 27-30 | |
| Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo; Russo, P. | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2003 | |
| Contributo in Atti di convegno | |
| Particle velocity field and gas pressure measurements in a two-dimensional wedge shaped hopper. In: Proceedings of 4th Int. Conf. for Conveying and Handling of Particulate SolidsVol.1, Pag.6.52-6.57 | |
| 4th Int. Conf. for Conveying and Handling of Particulate Solids Budapest, Hungary september 2004 | |
| Barletta, Diego; Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2003 | |
| Contributo in Atti di convegno | |
| Patterns of solids withdraw in the discharge of an aerated hopper: comparison with the particle velocity field. In: Proceedings of sixth Italian Conference on Chemical and Process Engineering Pag.1587-1592 | |
| The sixth Italian Conference on Chemical and Process Engineering Milano settembre 2003 | |
| Darco, A; Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2002 | |
| Contributo in Atti di convegno | |
| Discharge of a cohesive Magnesioum Carbonate powder with an aerated hopper. In: Proceedings of Eighth International Conference On Multiphase Flow In Industrial Plants Pag.435-447 | |
| Eighth International Conference On Multiphase Flow In Industrial Plants Alba (CN), Italy 18-20 September | |
| Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo; P., Russo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2002 | |
| Contributo in Atti di convegno | |
| The effect of aeration on the strength of bulk powder materials. Pag.1-12 | |
| AIChE 2002 Annual Meeting Indianapolis (USA) 3-8 novembre, 2002 | |
| Johanson, K; Barletta, Diego; Ferrari, Giovanna | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2002 | |
| Contributo in Atti di convegno | |
| Solids mixing during the discharge of an aerated hopper: preliminary evaluation from the measurement of the particle velocity field. In: Proceedings of 8th Int. Conference on Multiphase flow in industrial plants ANIMP Milano Pag.451-467 | |
| Eighth International Conference On Multiphase Flow In Industrial Plants Alba (CN), Italy 18-20 September | |
| Barletta, Diego; A., Darco; Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2000 | |
| Contributo in Atti di convegno | |
| Study of the particle velocity field inside a two-dimensional aerated hopper discharging a FCC powder. In: From powder to bulk : International Conference on Powder and Bulk Solids Handling LONDON ImechE Pag.209-214 ISBN:9781860582721; 1-86058-272-9 | |
| From Powder to Bulk, proceed. of the International Conference on Powder and Bulk London, UK Jun. 13-15 | |
| Donsi', Giorgio; Ferrari, Giovanna; F., Oegema; Poletto, Massimo; B., Scarlett | |
| Codice identificativo ISI: WOS:000089544900019 | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2000 | |
| Contributo in Atti di convegno | |
| The particle velocity field inside a two-dimensional aerated hopper discharging glass beads. In: Proceedings of the 7th International Conference on Multiphase Flow in Industrial Plants Pag.103-113 | |
| The 7th International Conference on Multiphase Flow in Industrial Plants Bologna, Italy Sept. 14-16 | |
| Donsi', Giorgio; Ferrari, Giovanna; F., Oegema; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 2000 | |
| Contributo in Atti di convegno | |
| HEAT TRANSFER IN A CANNED STUFF SUSPENDED IN A GAS FLUIDIZED BED. A PRELIMINARY STUDY.. In: Seventh International Conference Multiphase Flow Industrial PlantsVol.Unico, Pag.125-142 | |
Bologna Sept., 14-16, 2000 | |
| DE VITA, A; Ferrari, Giovanna; Marra, Francesco; Romano, V. | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 1999 | |
| Contributo in Atti di convegno | |
| Electrostatically-Assisted Production of Viscous Drops. Pag.120-126 | |
| Particle Technology UK Forum, Aston (UK) | |
| Speranza, ; R., Oliver; SESTI OSSEO, Libero; Ferrari, Giovanna | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 1999 | |
| Contributo in Atti di convegno | |
| Visualization of the particle velocity field inside a two-dimensionalfluidized hopper discharging a FCC powder. Pag.413-420 | |
| III Intern. Symposium on the Reliable Flow of Particulate Solids, Porsgrunn (N) | |
| Boerefijn, R; Donsi', Giorgio; Ferrari, Giovanna; Ghadiri, M; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 1998 | |
| Contributo in Atti di convegno | |
| Measurement of the solids velocity inside a two-dimensional fluidized hopper discharging fine powders. In: Proceedings of 6th Int. Conference on Multiphase Flow in Industrial Plants ANIMP Milano Pag.145-153 | |
| 6th Int. Conference on Multiphase flow in Industrial Plants Milano 24-25 September | |
| Boerefijn, R; Donsi', Giorgio; Ferrari, Giovanna; Ghadiri, M; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
| 1998 | |
| Contributo in Atti di convegno | |
| Gas rate measurements in aerated hoppers discharging fine powders. NAPOLI Combustion Institute Pag.121-124 | |
| XXI Italian Combustion meeting Ravello (SA), Italy May 26-29 | |
| Donsi', Giorgio; Ferrari, Giovanna; Poletto, Massimo | |
| Visualizza sul Database dei Prodotti (IRIS) |
