Pubblicazioni

Giovanna FERRARI Pubblicazioni


2014
Poster
Antimicrobial Effects of Modified Chitosan-based Coating Containing Nanoemulsion of Essential Oil, Modified Atmosphere Packaging and Gamma Irradiation against Escherichia coli O157: H7 and Salmonella.
In: 17th World Congress of Food Science and Technology IUFoST (International Union of Food Science and Technology) Pag.0-0
17th World Congress of Food Science and Technology
Montreal (Canada) 17-21 Agosto 2014
Severino, Renato; Ferrari, Giovanna; Vu, K. D.; Donsi', Francesco; Salmieri, S.; Lacroix, M.
Visualizza sul Database dei Prodotti (IRIS)