Publications

LUCIA CAPUTO Publications


2022
Articolo in rivista
Chemical Composition, Phytotoxic and Antibiofilm Activity of Seven Eucalyptus Species from Tunisia
MOLECULES. Vol. 27. Pag.8227-8227
ISSN:1420-3049.
Khedhri, Sana; Polito, Flavio; Caputo, Lucia; Manna, Francesco; Khammassi, Marwa; Hamrouni, Lamia; Amri, Ismail; Nazzaro, Filomena; De Feo, Vincenzo; Fratianni, Florinda
Digital Object Identifier (DOI): 10.3390/molecules27238227
Codice identificativo ISI: WOS:000896065100001
Codice identificativo SCOPUS: 2-s2.0-85143649433
Show it in Product Database (IRIS)
2022
Articolo in rivista
Juniperus horizontalis Moench: Chemical Composition, Herbicidal and Insecticidal Activities of Its Essential Oil and of Its Main Component, Sabinene
MOLECULES. Vol. 27. Pag.8408-8408
ISSN:1420-3049.
Gruľová, Daniela; Baranová, Beáta; Sedlák, Vincent; De Martino, Laura; Zheljazkov, Valtcho D.; Konečná, Mária; Poráčová, Janka; Caputo, Lucia; De Feo, Vincenzo
Digital Object Identifier (DOI): 10.3390/molecules27238408
Codice identificativo ISI: WOS:000897348500001
Codice identificativo SCOPUS: 2-s2.0-85143586917
Show it in Product Database (IRIS)
2022
Articolo in rivista
Chemical Composition of Essential Oils of Bulbs and Aerial Parts of Two Cultivars of Allium sativum and Their Antibiofilm Activity against Food and Nosocomial Pathogens
ANTIBIOTICS. Vol. 11. Pag.724-724
ISSN:2079-6382.
Nazzaro, Filomena; Polito, Flavio; Amato, Giuseppe; Caputo, Lucia; Francolino, Rosaria; D'Acierno, Antonio; Fratianni, Florinda; Candido, Vincenzo; Coppola, Raffaele; De Feo, Vincenzo
Digital Object Identifier (DOI): 10.3390/antibiotics11060724
Codice identificativo ISI: WOS:000819066100001
Codice identificativo SCOPUS: 2-s2.0-85131384204
Show it in Product Database (IRIS)
2022
Articolo in rivista
Postharvest Microwave Drying of Basil (Ocimum basilicum L.): The Influence of Treatments on the Quality of Dried Products
FOODS. Vol. 11. Pag.1029-1043
ISSN:2304-8158.
DE MARTINO, Laura; Caputo, Lucia; Amato, Giuseppe; Iannone, Marco; Barba, Anna Angela; DE FEO, Vincenzo
Versione online
Digital Object Identifier (DOI): 10.3390/foods11071029
Codice identificativo ISI: WOS:000780782200001
Codice identificativo SCOPUS: 2-s2.0-85128079847
Show it in Product Database (IRIS)
2022
Articolo in rivista
Exploring the Therapeutic Potential of Phytochemicals in Alzheimer's Disease: Focus on Polyphenols and Monoterpenes
FRONTIERS IN PHARMACOLOGY. Vol. 13. Pag.876614-876614
ISSN:1663-9812.
Piccialli, Ilaria; Tedeschi, Valentina; Caputo, Lucia; D'Errico, Stefano; Ciccone, Roselia; De Feo, Vincenzo; Secondo, Agnese; Pannaccione, Anna
Digital Object Identifier (DOI): 10.3389/fphar.2022.876614
Codice identificativo ISI: WOS:000797865300001
Codice identificativo SCOPUS: 2-s2.0-85130533101
Show it in Product Database (IRIS)
2022
Articolo in rivista
Chemical Composition and Agronomic Traits of Allium sativum and Allium ampeloprasum Leaves and Bulbs and Their Action against Listeria monocytogenes and Other Food Pathogens
FOODS. Vol. 11. Pag.995-995
ISSN:2304-8158.
Polito, F.; Amato, G.; Caputo, L.; De Feo, V.; Fratianni, F.; Candido, V.; Nazzaro, F.
Digital Object Identifier (DOI): 10.3390/foods11070995
Codice identificativo ISI: WOS:000781136700001
Codice identificativo SCOPUS: 2-s2.0-85128043357
Show it in Product Database (IRIS)
2022
Articolo in rivista
Impact of drying methods on the yield and chemistry of Origanum vulgare L. essential oil
SCIENTIFIC REPORTS. Vol. 12. Pag.3845-3845
ISSN:2045-2322.
Caputo, Lucia; Amato, Giuseppe; de Bartolomeis, Pietro; De Martino, Laura; Manna, Francesco; Nazzaro, Filomena; De Feo, Vincenzo; Barba, Anna Angela
Digital Object Identifier (DOI): 10.1038/s41598-022-07841-w
Codice identificativo ISI: WOS:000776266700118
Codice identificativo SCOPUS: 2-s2.0-85126079508
Show it in Product Database (IRIS)
2022
Articolo in rivista
Chemical composition, antibiofilm, cytotoxic, and anti-acetylcholinesterase activities of Myrtus communis L. leaves essential oil
BMC COMPLEMENTARY MEDICINE AND THERAPIES. Vol. 22. Pag.142-142
ISSN:2662-7671.
Caputo, Lucia; Capozzolo, Francesca; Amato, Giuseppe; De Feo, Vincenzo; Fratianni, Florinda; Vivenzio, Giovanni; Nazzaro, Filomena
Digital Object Identifier (DOI): 10.1186/s12906-022-03583-4
Codice identificativo ISI: WOS:000799507200002
Codice identificativo SCOPUS: 2-s2.0-85130393475
Show it in Product Database (IRIS)