Publications

Ermanno VASCA Publications


2017
Contributo in Atti di convegno
Extra virgin olive oil quality assessment by ATR-FTIR spectroscopy.
In: 3rd IMEKOFOODS Conference: Metrology Promoting Harmonization and Standardization in Food and Nutrition International Measurement Confederation (IMEKO) Pag.240-240
ISBN:9781510862494
3rd IMEKOFOODS Conference: Metrology Promoting Harmonization and Standardization in Food and Nutrition, 2017
Thessaloniki, Greece 1 October 2017 through 4 October 2017
Grazia Volpe, Maria; Siano, Francesco; Vasca, Ermanno; Medugno, Antonio; La Cara, Francesco
Codice identificativo SCOPUS: 2-s2.0-85050508275
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