Publications

Antonina PLUTINO Publications


2022
Abstract in Atti di convegno
From food to taste, from taste to food.Building a parable in young people’s tasteperception to “relish” the future.
In: Gastronomy at the crossroad of ecological transition and social justice: Toward the International Society for Gastronomic Sciences and Studies. Book of Abstracts of the Symposium held in Turin, Italy, 23-25 September 2022 Pollenzo, Bra - Cuneo, Italy University of Gastronomic Sciences Pag.31-31
ISBN:979-12-80673-04-6
Gastronomy at the crossroad of ecological transition and social justice: Toward the International Society for Gastronomic Sciences and Studies
Torino 23-25 September 2022
Plutino, Antonina; Zoccoli, Paola
Versione online
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