Laura DE MARTINO | Publications
Laura DE MARTINO Publications
| 2015 | |
| Articolo in rivista | |
| Seasonal variability of the main components in essential oil of Mentha x piperita L. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. Vol. 95. Pag.621-627 ISSN:1097-0010. | |
| Grulova, Daniela; DE MARTINO, Laura; Mancini, Emilia; Salamon, Ivan; DE FEO, Vincenzo | |
| Versione online | |
| Digital Object Identifier (DOI): 10.1002/jsfa.6802 Codice identificativo ISI: WOS:000347539200025 Codice identificativo SCOPUS: 2-s2.0-84922646022 | |
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| 2015 | |
| Articolo in rivista | |
| Phenolic content, antimicrobial and antioxidant activities of Hypericum perfoliatum L INDUSTRIAL CROPS AND PRODUCTS. Vol. 74. Pag.342-347 ISSN:0926-6690. | |
| DEL MONTE, Donato; DE MARTINO, Laura; Marandino, Aurelio; Fratianni, Florinda; Nazzaro, Filomena; DE FEO, Vincenzo | |
| Versione online | |
| Digital Object Identifier (DOI): 10.1016/j.indcrop.2015.04.036 Codice identificativo ISI: WOS:000360948900045 Codice identificativo SCOPUS: 2-s2.0-84936953594 | |
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| 2015 | |
| Articolo in rivista | |
| Studies on chemical composition, antimicrobial and antioxidant activities of five Thymus vulgaris L. essential oils MOLECULES. Vol. 20. Pag.12016-12028 ISSN:1420-3049. | |
| Mancini, Emilia; Senatore, Federica; DEL MONTE, Donato; DE MARTINO, Laura; Grulova, Daniela; Scognamiglio, Mariarosa; Snoussi, Mejdi; DE FEO, Vincenzo | |
| Versione online | |
| Digital Object Identifier (DOI): 10.3390/molecules200712016 Codice identificativo ISI: WOS:000368695400022 Codice identificativo SCOPUS: 2-s2.0-84938413085 | |
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| 2015 | |
| Articolo in rivista | |
| Antifungal Activity of Some Constituents of Origanum vulgare L. Essential Oil Against Postharvest Disease of Peach Fruit JOURNAL OF MEDICINAL FOOD. Vol. 18. Pag.929-934 ISSN:1096-620X. | |
| Elshafie, Hazem S; Mancini, Emilia; Sakr, Shimaa; DE MARTINO, Laura; Mattia, Carlo; DE FEO, Vincenzo; Camele, Ippolito | |
| Versione online | |
| Digital Object Identifier (DOI): 10.1089/jmf.2014.0167 Codice identificativo ISI: WOS:000362082300013 Codice identificativo SCOPUS: 2-s2.0-84937840059 | |
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| 2015 | |
| Articolo in rivista | |
| In vivo antifungal activity of two essential oils from Mediterranean plants against postharvest brown rot disease of peach fruit INDUSTRIAL CROPS AND PRODUCTS. Vol. 66. Pag.11-15 ISSN:0926-6690. | |
| Elshafie, Hazem S; Mancini, Emilia; Camele, Ippolito; DE MARTINO, Laura; DE FEO, Vincenzo | |
| Versione online | |
| Digital Object Identifier (DOI): 10.1016/j.indcrop.2014.12.031 Codice identificativo ISI: WOS:000350932900002 Codice identificativo SCOPUS: 2-s2.0-84921294239 | |
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