Publications

Francesco MARRA Publications


2020
Contributo in Atti di convegno
Temperature uniformity during microwave thawing: A computational study for geometry and rotation effects.
In: 11th International Conference on Simulation and Modelling in the Food and Bio-Industry, FOODSIM 20202020 Ghent, Belgium EUROSIS Pag.79-85
ISBN:978-949285913-6
11th International Conference on Simulation and Modelling in the Food and Bio-Industry,
Ghent, Belgium 6 September 2020 - 10 September 2020
Altin, Ozan; Topcam, Huseyin; Karatas, Ozan; Marra, Francesco; Erdogdu, Ferruh
Codice identificativo SCOPUS: 2-s2.0-85102012249
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