Francesco MARRA | Pubblicazioni
Francesco MARRA Pubblicazioni
2015 | |
Contributo in Atti di convegno | |
Virtualization strategies for modeling the energy transfer in a food undergoing RF heating. In: International Food Operations and Processing Simulation Workshop, FoodOPS 2015 Genova Dime University of Genoa Pag.95-98 ISBN:978-889799955-3 | |
1st International Food Operations and Processing Simulation Workshop, FoodOPS 2015 Bergeggi (Italy) 21 September 2015 through 23 September 2015 | |
Bedane, TESFAYE FAYE; Marra, Francesco | |
Versione online | |
Codice identificativo SCOPUS: 2-s2.0-84960876158 | |
Visualizza sul Database dei Prodotti (IRIS) |
2015 | |
Contributo in Atti di convegno | |
Bioaccessibility of active principles: an in-vitro reproduction of human physiology. In: Proccedings of 4th International Conference on Food Digestion 4th International Conference on Food Digestion Pag.1-1 | |
4th International Conference on Food Digestion Naples, Italy 17-19th March 2015 | |
Cascone, Sara; Barba, Anna Angela; Lamberti, Gaetano; Marra, Francesco; Titomanlio, Giuseppe | |
Visualizza sul Database dei Prodotti (IRIS) |
2015 | |
Contributo in Atti di convegno | |
Complexity in the virtualization of food processing and optimization. In: Proceedings of the 29th EFFoST International Conference – Food Science Research and Innovation: Delivering sustainable solutions to the global economy and society Elsevier Vol.1, Pag.370-373 ISBN:978-618-82196-1-8 | |
29th EFFoST International Conference Athens (Greece) 10-12 Novembre 2015 | |
Erdogdu, Ferruh; Marra, Francesco | |
Visualizza sul Database dei Prodotti (IRIS) |
2015 | |
Contributo in Atti di convegno | |
Effect of projection area on radio-frequency heating of food products. In: Proceedings of the 29th EFFoST International Conference – Food Science Research and Innovation: Delivering sustainable solutions to the global economy and society Elsevier Vol.II, Pag.1685-1689 ISBN:978-618-82196-1-8 | |
29th EFFoST International Conference Athens (Greece) 10-12 Novembre 2015 | |
Uyar, Rahmi; Erdogdu, Ferruh; Marra, Francesco | |
Visualizza sul Database dei Prodotti (IRIS) |
2015 | |
Contributo in Atti di convegno | |
On the numerical strategies to virtualize food heating in a continuous free-running oscillator RF system. In: Proceedings of the 29th EFFoST International Conference – Food Science Research and Innovation: Delivering sustainable solutions to the global economy and society Elsevier Vol.1, Pag.374-374 ISBN:978-618-82196-1-8 | |
29th EFFoST International Conference Athens (Greece) 10-12 Novembre 2015 | |
Marra, Francesco; Bedane, TESFAYE FAYE; Chen, Long; Wang, Shaojin | |
Visualizza sul Database dei Prodotti (IRIS) |