Paola MONTORO | Publications
Paola MONTORO Publications
2016 | |
Articolo in rivista | |
A serum nuclear magnetic resonance-based metabolomic signature of antiphospholipid syndrome JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS. Vol. 133. Pag.90-95 ISSN:0731-7085. | |
Palisi, Angelica; Grimaldi, Manuela; Sabatini, Paola; Montoro, Paola; Scrima, Mario; Rodriquez, Manuela; D'Ursi, Anna Maria | |
Digital Object Identifier (DOI): 10.1016/j.jpba.2016.11.002 Codice identificativo ISI: WOS:000392894900012 Codice identificativo SCOPUS: 2-s2.0-84997553761 | |
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2016 | |
Articolo in rivista | |
Antioxidant activity, cytotoxic activity and metabolic profiling of juices obtained from saffron (Crocus sativus L.) floral by-products FOOD CHEMISTRY. Vol. 199. Pag.18-27 ISSN:0308-8146. | |
Tuberoso, Carlo I. G; Rosa, Antonella; Montoro, Paola; Fenu, Maurizio Antonio; Pizza, Cosimo | |
Versione online | |
Digital Object Identifier (DOI): 10.1016/j.foodchem.2015.11.115 Codice identificativo ISI: WOS:000369078600003 Codice identificativo SCOPUS: 2-s2.0-84948447463 | |
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2016 | |
Articolo in rivista | |
Biological activities of aerial parts extracts of euphorbia characias BIOMED RESEARCH INTERNATIONAL. Vol. 2016. Pag.1538703-1-1538703-11 ISSN:2314-6133. | |
Pisano, Maria Barbara; Cosentino, Sofia; Viale, Silvia; Spanò, Delia; Corona, Angela; Esposito, Francesca; Tramontano, Enzo; Montoro, Paola; Tuberoso, Carlo Ignazio Giovanni; Medda, Rosaria; Pintus, Francesca | |
Versione online | |
Digital Object Identifier (DOI): 10.1155/2016/1538703 Codice identificativo ISI: WOS:000377341100001 Codice identificativo SCOPUS: 2-s2.0-84973616615 | |
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2016 | |
Articolo in rivista | |
Profiling and Simultaneous Quantitative Determination of Anthocyanins in Wild Myrtus communis L. Berries from Different Geographical Areas in Sardinia and their Comparative Evaluation PHYTOCHEMICAL ANALYSIS. Vol. 27. Pag.249-256 ISSN:0958-0344. | |
Maldini, Mariateresa; Chessa, Mario; Petretto, Giacomo L.; Montoro, Paola; Rourke, Jonathan P.; Foddai, Marzia; Nicoletti, Marcello; Pintore, Giorgio | |
Versione online | |
Digital Object Identifier (DOI): 10.1002/pca.2623 Codice identificativo ISI: WOS:000383448100003 Codice identificativo SCOPUS: 2-s2.0-84982217550 | |
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2016 | |
Articolo in rivista | |
Steviol glycosides targeted analysis in leaves of Stevia rebaudiana (Bertoni) from plants cultivated under chilling stress conditions FOOD CHEMISTRY. Vol. 190. Pag.572-580 ISSN:0308-8146. | |
Soufi, Sihem; D'Urso, Gilda; Pizza, Cosimo; Rezgui, Salah; Bettaieb, Taoufik; Montoro, Paola | |
Versione online | |
Digital Object Identifier (DOI): 10.1016/j.foodchem.2015.05.116 Codice identificativo ISI: WOS:000361922800080 Codice identificativo SCOPUS: 2-s2.0-84930960527 | |
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2016 | |
Articolo in rivista | |
Characterisation of Fragaria vesca fruit from Italy following a metabolomics approach through integrated mass spectrometry techniques LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE. Vol. 74. Pag.387-395 ISSN:0023-6438. | |
D'Urso, Gilda; Maldini, Mariateresa; Pintore, Giorgio; D'Aquino, Luigi; Montoro, Paola; Pizza, Cosimo | |
Versione online | |
Digital Object Identifier (DOI): 10.1016/j.lwt.2016.07.061 Codice identificativo ISI: WOS:000383524300052 Codice identificativo SCOPUS: 2-s2.0-84981289189 | |
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2016 | |
Articolo in rivista | |
A new approach to discriminate Rosmarinus officinalis L. plants with antioxidant activity, based on HPTLC fingerprint and targeted phenolic analysis combined with PCA INDUSTRIAL CROPS AND PRODUCTS. Vol. 94. Pag.665-672 ISSN:0926-6690. | |
Maldini, Mariateresa; Montoro, Paola; Addis, Roberta; Toniolo, Chiara; Petretto, Giacomo Luigi; Foddai, Marzia; Nicoletti, Marcello; Pintore, Giorgio | |
Versione online | |
Digital Object Identifier (DOI): 10.1016/j.indcrop.2016.09.042 Codice identificativo ISI: WOS:000387298100073 Codice identificativo SCOPUS: 2-s2.0-84988530044 | |
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2016 | |
Articolo in rivista | |
Targeted and untargeted mass spectrometric approaches in discrimination between Myrtus communis cultivars from Sardinia region JOURNAL OF MASS SPECTROMETRY. Vol. 51. Pag.704-715 ISSN:1076-5174. | |
Sarais, G; D'Urso, Gilda; Lai, C.; Pirisi, F. M.; Pizza, Cosimo; Montoro, Paola | |
Versione online | |
Digital Object Identifier (DOI): 10.1002/jms.3811 Codice identificativo ISI: WOS:000383603800007 Codice identificativo SCOPUS: 2-s2.0-84987804454 | |
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2016 | |
Contributo in volume (Capitolo o Saggio) | |
Extraction, sample preparation, and analytical methods for quality issues of essential oils. In Paola Montoro, Milena Masullo, Sonia Piacente, Cosimo Pizza, Aromatherapy Pag.105-149 Boca Raton, Fla CRC Press. ISBN:978-1-4822-4663-6 | |
Montoro, Paola; Masullo, Milena; Piacente, Sonia; Pizza, Cosimo | |
Versione online | |
Digital Object Identifier (DOI): 10.1201/b19651 Codice identificativo ISI: WOS:000379078100007 | |
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