Publications

Paola MONTORO Publications


2016
Articolo in rivista
A serum nuclear magnetic resonance-based metabolomic signature of antiphospholipid syndrome
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS. Vol. 133. Pag.90-95
ISSN:0731-7085.
Palisi, Angelica; Grimaldi, Manuela; Sabatini, Paola; Montoro, Paola; Scrima, Mario; Rodriquez, Manuela; D'Ursi, Anna Maria
Digital Object Identifier (DOI): 10.1016/j.jpba.2016.11.002
Codice identificativo ISI: WOS:000392894900012
Codice identificativo SCOPUS: 2-s2.0-84997553761
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2016
Articolo in rivista
Antioxidant activity, cytotoxic activity and metabolic profiling of juices obtained from saffron (Crocus sativus L.) floral by-products
FOOD CHEMISTRY. Vol. 199. Pag.18-27
ISSN:0308-8146.
Tuberoso, Carlo I. G; Rosa, Antonella; Montoro, Paola; Fenu, Maurizio Antonio; Pizza, Cosimo
Versione online
Digital Object Identifier (DOI): 10.1016/j.foodchem.2015.11.115
Codice identificativo ISI: WOS:000369078600003
Codice identificativo SCOPUS: 2-s2.0-84948447463
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2016
Articolo in rivista
Biological activities of aerial parts extracts of euphorbia characias
BIOMED RESEARCH INTERNATIONAL. Vol. 2016. Pag.1538703-1-1538703-11
ISSN:2314-6133.
Pisano, Maria Barbara; Cosentino, Sofia; Viale, Silvia; Spanò, Delia; Corona, Angela; Esposito, Francesca; Tramontano, Enzo; Montoro, Paola; Tuberoso, Carlo Ignazio Giovanni; Medda, Rosaria; Pintus, Francesca
Versione online
Digital Object Identifier (DOI): 10.1155/2016/1538703
Codice identificativo ISI: WOS:000377341100001
Codice identificativo SCOPUS: 2-s2.0-84973616615
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2016
Articolo in rivista
Profiling and Simultaneous Quantitative Determination of Anthocyanins in Wild Myrtus communis L. Berries from Different Geographical Areas in Sardinia and their Comparative Evaluation
PHYTOCHEMICAL ANALYSIS. Vol. 27. Pag.249-256
ISSN:0958-0344.
Maldini, Mariateresa; Chessa, Mario; Petretto, Giacomo L.; Montoro, Paola; Rourke, Jonathan P.; Foddai, Marzia; Nicoletti, Marcello; Pintore, Giorgio
Versione online
Digital Object Identifier (DOI): 10.1002/pca.2623
Codice identificativo ISI: WOS:000383448100003
Codice identificativo SCOPUS: 2-s2.0-84982217550
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2016
Articolo in rivista
Steviol glycosides targeted analysis in leaves of Stevia rebaudiana (Bertoni) from plants cultivated under chilling stress conditions
FOOD CHEMISTRY. Vol. 190. Pag.572-580
ISSN:0308-8146.
Soufi, Sihem; D'Urso, Gilda; Pizza, Cosimo; Rezgui, Salah; Bettaieb, Taoufik; Montoro, Paola
Versione online
Digital Object Identifier (DOI): 10.1016/j.foodchem.2015.05.116
Codice identificativo ISI: WOS:000361922800080
Codice identificativo SCOPUS: 2-s2.0-84930960527
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2016
Articolo in rivista
Characterisation of Fragaria vesca fruit from Italy following a metabolomics approach through integrated mass spectrometry techniques
LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE. Vol. 74. Pag.387-395
ISSN:0023-6438.
D'Urso, Gilda; Maldini, Mariateresa; Pintore, Giorgio; D'Aquino, Luigi; Montoro, Paola; Pizza, Cosimo
Versione online
Digital Object Identifier (DOI): 10.1016/j.lwt.2016.07.061
Codice identificativo ISI: WOS:000383524300052
Codice identificativo SCOPUS: 2-s2.0-84981289189
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2016
Articolo in rivista
A new approach to discriminate Rosmarinus officinalis L. plants with antioxidant activity, based on HPTLC fingerprint and targeted phenolic analysis combined with PCA
INDUSTRIAL CROPS AND PRODUCTS. Vol. 94. Pag.665-672
ISSN:0926-6690.
Maldini, Mariateresa; Montoro, Paola; Addis, Roberta; Toniolo, Chiara; Petretto, Giacomo Luigi; Foddai, Marzia; Nicoletti, Marcello; Pintore, Giorgio
Versione online
Digital Object Identifier (DOI): 10.1016/j.indcrop.2016.09.042
Codice identificativo ISI: WOS:000387298100073
Codice identificativo SCOPUS: 2-s2.0-84988530044
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2016
Articolo in rivista
Targeted and untargeted mass spectrometric approaches in discrimination between Myrtus communis cultivars from Sardinia region
JOURNAL OF MASS SPECTROMETRY. Vol. 51. Pag.704-715
ISSN:1076-5174.
Sarais, G; D'Urso, Gilda; Lai, C.; Pirisi, F. M.; Pizza, Cosimo; Montoro, Paola
Versione online
Digital Object Identifier (DOI): 10.1002/jms.3811
Codice identificativo ISI: WOS:000383603800007
Codice identificativo SCOPUS: 2-s2.0-84987804454
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2016
Contributo in volume (Capitolo o Saggio)
Extraction, sample preparation, and analytical methods for quality issues of essential oils.
In Paola Montoro, Milena Masullo, Sonia Piacente, Cosimo Pizza, Aromatherapy Pag.105-149 Boca Raton, Fla CRC Press.
ISBN:978-1-4822-4663-6
Montoro, Paola; Masullo, Milena; Piacente, Sonia; Pizza, Cosimo
Versione online
Digital Object Identifier (DOI): 10.1201/b19651
Codice identificativo ISI: WOS:000379078100007
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