Pubblicazioni

Gianpiero PATARO Pubblicazioni


2015
Poster
Extraction of phenolic compounds from bilberry by-products left after pulsed electric field assisted juice production.
In: Electroporation-based Technologies for Biorefinery Workshop Pag.39-39
Electroporation-based Technologies for Biorefinery Workshop-ElectroBioref2015
Compiègne, France January 27-28, 2015
Bobinaitė, Ramune; Pataro, Gianpiero; Lamanauskas, N.; Šatkauskas, S.; Bobinas, Č.; Ferrari, Giovanna.
Visualizza sul Database dei Prodotti (IRIS)
2015
Poster
Extraction of phenolic antioxidants from by-products left after the pulsed electric field assisted juice production.
In: 1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies (WC 2015) Jarm, Tomaž; · Kramar, Peter. Vol.53, Pag.116-116
ISBN:978-981-287-816-8
1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies (WC 2015)
Portorož, Slovenia September 6–10, 2015
Bobinaitė, Ramune; Šatkauskas, S.; PATARO, GIANPIERO; Vškelis, P.; Lamanauskas, N.; Bobinas, Č.; FERRARI, Giovanna
Digital Object Identifier (DOI): 10.1007/978-981-287-817-5
Visualizza sul Database dei Prodotti (IRIS)
2015
Poster
PEF assisted extraction of valuable compounds from microalgae C. vulgaris.
In: Electroporation-based Technologies for Biorefinery Workshop Pag.38-38
Electroporation-based Technologies for Biorefinery Workshop
Compiègne, France January 27 and 28, 2015
Pataro, Gianpiero; Goettel, Martina; Eing, Christian; Gusbeth, ; Christian, ; Straessner, Ralf; Falcone, Mariangela; Ferrari, Giovanna; Frey, Wolfgang.
Visualizza sul Database dei Prodotti (IRIS)
2015
Poster
Enhancement of Anticancer Activity of Brown Rice Phenolic Compounds through Pulsed Electric Fields – Assisted Extraction.
In: 1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies Pag.0-0
1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies
Portoroz (Slovenia) 6-10 Settembre 2015
Quagliariello, V.; Pataro, G.; Iaffaioli, R. V.; Ferrari, G.; Donsì, F.
Visualizza sul Database dei Prodotti (IRIS)
2015
Poster
Novel approaches to the preservation of vegetable products based on the combination of an edible coating, containing essential oils nanoemulsions, and non-thermal technologies.
In: 12th International Congress on Engineering and Food Pag.0-0
ICEF12 - 12th International Congress on Engineering and Food
Quebec city (Canada) 14-18 Giugno 2015
Donsí, F.; Severino, R.; Vu, K. D.; Maresca, P.; Pataro, G.; Salmieri, S.; Lacroix, M.; Ferrari, G.
Visualizza sul Database dei Prodotti (IRIS)