Donatella ALBANESE | Publications
Donatella ALBANESE Publications
2015 | |
Articolo in rivista | |
An amperometric biosensor for the determination of lactic acid during malolactic fermentation. CHEMICAL ENGINEERING TRANSACTIONS. Vol. 44. Pag.283-288 ISSN:2283-9216. | |
Sannini, Adriana; Albanese, Donatella; Malvano, Francesca; Alessio, Crescitelli; DI MATTEO, Marisa | |
Digital Object Identifier (DOI): 10.3303/CET1544048 Codice identificativo ISI: WOS:000365994700048 Codice identificativo SCOPUS: 2-s2.0-84946021414 | |
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2015 | |
Articolo in rivista | |
The Influence of Abrasive Pretreatment on Hot Air Drying of Grape FOOD AND NUTRITION SCIENCES. Vol. 06. Pag.355-364 ISSN:2157-944X. | |
Adiletta, Giuseppina; Senadeera, Wijitha; Liguori, Loredana; Crescitelli, Alessio; Albanese, Donatella; Russo, Paola | |
Versione online | |
Digital Object Identifier (DOI): 10.4236/fns.2015.63036 | |
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2015 | |
Articolo in rivista | |
Production and characterization of alcohol-free beer by membrane process FOOD AND BIOPRODUCTS PROCESSING. Vol. 94. Pag.158-168 ISSN:0960-3085. | |
Liguori, Loredana; De Francesco, Giovanni; Russo, Paola; Perretti, Giuseppe; Albanese, Donatella; DI MATTEO, Marisa | |
Digital Object Identifier (DOI): 10.1016/j.fbp.2015.03.003 Codice identificativo ISI: WOS:000354140500016 Codice identificativo SCOPUS: 2-s2.0-84927564278 | |
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2015 | |
Articolo in rivista | |
Compost and Compost Tea Management of Mini Watermelon Cultivations Affects the Chemical, Physical and Sensory Assessment of the Fruits AGRICULTURAL SCIENCES. Vol. 06. Pag.117-125 ISSN:2156-8561. | |
Liguori, Loredana; Pane, Catello; Albanese, Donatella; Celano, Giuseppe; Zaccardelli, Massimo; DI MATTEO, Marisa | |
Digital Object Identifier (DOI): 10.4236/as.2015.61009 | |
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2015 | |
Articolo in rivista | |
Rapid Assessment of Gray Mold (Botrytis cinerea) Infection in Grapes Using Biosensors System AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE. Vol. 66. Pag.500-506 ISSN:0002-9254. | |
Cinquanta, L.; Albanese, Donatella; De Curtis, F.; Malvano, Francesca; Crescitelli, A.; DI MATTEO, Marisa | |
Digital Object Identifier (DOI): 10.5344/ajev.2015.15029 Codice identificativo ISI: WOS:000365009600011 Codice identificativo SCOPUS: 2-s2.0-84947253320 | |
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2015 | |
Articolo in rivista | |
Effect of abrasive pretreatment on hot dried goji berry CHEMICAL ENGINEERING TRANSACTIONS. Vol. 44. Pag.127-132 ISSN:2283-9216. | |
Adiletta, Giuseppina; Alam, Md Rizvi; Cinquanta, Luciano; Russo, Paola; Albanese, Donatella; DI MATTEO, Marisa | |
Versione online | |
Digital Object Identifier (DOI): 10.3303/CET1544022 Codice identificativo ISI: WOS:000365994700022 Codice identificativo SCOPUS: 2-s2.0-84946020398 | |
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2015 | |
Articolo in rivista | |
Quality improvement of low alcohol craft beer produced by evaporative pertraction CHEMICAL ENGINEERING TRANSACTIONS. Vol. 43. Pag.13-18 ISSN:2283-9216. | |
Liguori, Loredana; Giovanni, De Francesco; Paola, Russo; Albanese, Donatella; Giuseppe, Perretti; DI MATTEO, Marisa | |
Codice identificativo SCOPUS: s2.0-84946062229 | |
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