Gianpiero PATARO | Pubblicazioni
Gianpiero PATARO Pubblicazioni
| 2014 | |
| Contributo in Atti di convegno | |
| The use of ohmic heating in processing of food industry. In: Latest Trends in Applied and Theoretical Mechanics WSEAS Press Pag.102-106 ISBN:978-960-474-377-3 | |
| 10th International Conference on Applied and Theoretical Mechanics (MECHANICS '14) Salerno, Italy June 3-5, 2014 | |
| Pataro, Gianpiero; Donsi', Giorgio; Ferrari, Giovanna | |
| Visualizza sul Database dei Prodotti (IRIS) |
91566Effect of combined treatment of pulsed light and bioactive edible coating on fresh-cut cucumbers
| 2014 | |
| Contributo in Atti di convegno | |
| Effect of combined treatment of pulsed light and bioactive edible coating on fresh-cut cucumbers. In: INTERNATIONAL FOOD CONGRESS NOVEL APPROACHES IN FOOD INDUSTRY ABSTRACT BOOK Bornova, İZMİR Üniversiteliler Ofset Pag.73-73 ISBN:978-605338-069-6 | |
| International Food Congress on Novel Approaches in Food Industry (NAFI 2014) Kuşadası (Turkey) 22-26 Maggio 2014 | |
| Baysal, T.; Donsi', Francesco; Pataro, Gianpiero; Ferrari, Giovanna; Tastan, Ozge | |
| Visualizza sul Database dei Prodotti (IRIS) |
